Nectarine Ginger Chutney

* Exported from MasterCook *

NECTARINE GINGER CHUTNEY

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3/4 lb Fresh ginger -- peeled and
Minced
6 c Granulated sugar
3 c Cider vinegar
6 Cloves garlic -- peeled and
Mashed
8 lb Nectarines (about 24 medium)
Pitted and cubed
2 md Onions -- chopped
1 1/2 c Lemon juice
1 c Golden raisins
1 c Raisins

Cover ginger with water in a saucepan and bring to a
boil, turn down heat and simmer until tender, 35-40
minutes. In a large non-aluminum pot, mix ginger
water, ginger, sugar, vinegar, and garlic. Bring to a
boil and add remaining ingredients. Cook until thick,
about 1 1/2 hours.

Recipe By : U15297@uicvm.uic.edu (Shyamala
Parameswaran)



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