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Cheese Truffles

* Exported from MasterCook *

CHEESE TRUFFLES

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Holiday Cheese

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 pk (250 gram) cream cheese,
Softened
1 pk (250 gram) Imperial cold
Pack cheddar cheese
(Maclaren's)
1/2 c Butter, softened
2 tb Brandy

toasted almonds, chopped very fine.

Using food processor, on pulse, blend until smooth.
Remove from processor. Working quickly, shape into 1
inch balls. Chill for at least 3 hours. Just before
serving, roll in chopped almonds to coat. Makes about
60 balls. Origin: Adapted from What's Cooking, 14th
issue.

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