Vegetables Au Gratin

* Exported from MasterCook *

Vegetables Au Gratin

Recipe By : Aunt Sammy's Radio Recipes 1931
Serving Size : 1 Preparation Time :0:00
Categories : Vegetables

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
assorted vegetables
thin white sauce -- see recipe

Mix two or more kinds of fresh-cooked or left-over vegetables such as string be
ans, carrots, and turnips or cauliflower, and place in a shallow baking dish.
Pour over the vegetables thin white sauce to which cheese has been added. Cove
r with buttered bread crumbs and bake in a moderate oven until the sauce bubble
s and the crumbs are brown.

Typed & MC formatted by Barb at Possum Kingdom using SNT and MC Buster 2.0g on
8/20/98

Converted by MC_Buster.



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