Fruit Stuffed Acorn Squash

* Exported from MasterCook *

FRUIT STUFFED ACORN SQUASH

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Vegan

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 sm Acorn squash
1 c Water, boiling
1 md Apple, chopped
1/4 c Orange juice
1 tb Brown sugar
1 t Margarine, non-dairy -- melted
1/4 ts Nutmeg, ground
1/2 ts Cinnamon, ground

Cut squash in half and remove seeds. Place squash, cut
side down, in
shallow baking dish. Add boiling water.
Cover and bake at 350 degrees for 35 to 45 minutes or
until tender.
Turn cut side up; set aside. Combine remaining ingredients
and spoon
into squash halves.
Cover and bake an additional 15 minutes.

Makes 4 servings.

Favorite Vegetarian Recipes/STAR/MM by Dianne
Smith/DEEANNE



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