Parmesan Croutons

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Title: Parmesan Croutons
Categories: Cheese/eggs, Breads, Soups/stews
Yield: 1 servings

1/2 ea Slice Whole Wheat Bread 1 1/2 ts Grated Parmesan Cheese
1 1/2 ts Butter Or Margarine

Trim crust from bread. Cut the half-slice of bread into halves, making
squares. Diagonally cut each square into halves, making triangles.
Arrange the bread triangles in a shallow baking dish or pie plate.
Micro-cook, uncovered, on 100% power for 30 seconds to 1 minute or til the
bread is dry. Remove the bread triangles from the the microwave oven. In
a custard cup micro-cook butter or margarine, uncovered, on 100% power for
30 to 40 seconds or till melted. Drizzle over bread triangles. Sprinkle
with Parmesan cheese.

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