Magic Pan Orange Almond Salad

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Title: Magic Pan Orange Almond Salad
Categories: Salads
Servings: 6

1/4 c Almonds; slivered
2 Onions; green, chopped
1 Lettuce; romaine
1 c Mandarin oranges; drained 1
1/2 c Mushrooms; sliced (optional

----------------------------------DRESSING----------------------------------
1 tb Sugar
1/2 ts Tarragon; dried
1/3 c Oil; vegetable
-Salt & pepper
1/8 ts Tabasco sauce
1 Egg yolk

Shaking constantly, toast almonds in skillet over low heat till golden
brown (about 5 minutes). Was and dry lettuce. Tear into bite size pieces.
Place with green onions and mandarin oranges in large salad bowl. Dressing:
Combine all ingredients but egg and vinegar, add in thin stream and process
till well blended.

MAKES : 1 cup

Just before serving, toss well. Leftover dressing keeps up to 1 week in
fridge.

Source : _Best Recipes Under the Sun_, from now defunct restaurant
posted by Anne MacLellan

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