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Lettuce With Sweet Oxyporum Dressing

---------- Recipe via Meal-Master (tm) v8.02

Title: LETTUCE WITH SWEET OXYPORUM DRESSING
Categories: Salads, Dressings
Yield: 6 servings

1 Head iceberg lettuce
1 ts Cumin seed, ground
1/2 ts Ground ginger
1/2 ts Fresh rue, chopped (opt.)
1/4 ts Ground pepper
1/3 c Honey
3 tb White vinegar
1 tb Liquamen (sep. recipe)
2 Pitted dates

1) Wash and dry the lettuce; cut or tear into
bite-size pieces and place into a salad bowl.

2) Combine the ground cumin, ginger, rue
(optional), pepper, honey, vinegar, and liquamen.
Squash the dates with your fingers and add them to the
spices. Mix well so that the dates break into small
fibers.

3) Pour over the lettuce and serve. NOTE: Try
adding 1/3 tsp. baking soda.

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