Baby Lettuce Salad with Tart Raspberry Vinaigrette

---------- Recipe via Meal-Master (tm) v8.02

Title: Baby Lettuce Salad with Tart Raspberry Vinaigrette
Categories: Salads
Yield: 4 servings

2 tb Olive oil 1 ts Oregano; chopped
4 tb Raspberry vinegar 1 ts Chives; chopped
2 tb Rich lamb stock 4 c Baby lettuce leaves
1 ds Black pepper; to taste

Recipe by: Elmar Prambs of the Riverside Cafe, Austin, TX Preparation Time:
0:10 Stir together oil, vinegar, and lamb stock in a small bowl. Add herbs
as close to serving time as possible. Toss with baby lettuce and serve.

-----