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Rice Salsa



Date: Sun, 08 Aug 93 22:14:41 CDT
From: BILL KELLOGG <KELLOGG@FNALV.FNAL.GOV>

This is something I throw together sometimes:

BROWN RICE AND SALSA

1-1/2 to 2 cups Brown Rice
1/4 cup Mild Salsa
Small can of Corn, drained (I guess about 3/4 cup)
Small can of Tomato Sauce
16 oz can of Pink Beans, drained and rinsed

I just mix all of that together and heat it up and it's very good and very
fast. It's good without the beans too.



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