Rice And Peas

---------- Recipe via Meal-Master (tm) v8.03

Title: RICE AND PEAS
Categories: Rice, Vegetables
Yield: 6 servings

1 c Rice
1 pk Peas, frozen
6 tb Butter
1/3 c Onion, minced
2 tb Parsley, minced
1 ts Salt
2 tb Parmesan cheese
2 c Water

Cook peas according to directions, drain well and hold
aside. In heavy sauce pan saute' onion and parsley
with 2/3 of the butter (for about 5 minutes). Add rice
and continue to saute' for 5 minutes. Add water and
bring to boil, reduce heat, cover and simmer for 15
minutes. Stir peas, salt and remaining butter into
rice. Place on a serving dish and add parmesan cheese.

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