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Baked Mushroom Rice

* Exported from MasterCook *

Baked Mushroom Rice

Recipe By : TASTE OF HOME DEC/JAN 1996
Serving Size : 4 Preparation Time :0:00
Categories : Rice

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/2 cup uncooked long grain rice
1 1/3 cups reduced sodium chicken broth
1 cup fresh mushrooms -- sliced
1 medium onion -- chopped
1/4 teaspoon dried basil
1/4 teaspoon dried oregano
1/8 teaspoon lemon-pepper seasoning

Combine all ingredients in a 1-1/2 qt casserole coated with nonstick cooking
spray. Cover and bake at 350 degrees for 45 minutes or until
rice is tender.

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