Pickled Herring-1

* Exported from MasterCook *

PICKLED HERRING -1

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Seafood

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
7 lb Fresh herring fillets -- * see
2 1/2 qt White vinegar
6 Cinnamon sticks
1/4 c Allspice -- (whole)
1/4 c Mace -- (leaves)
1/4 c Black peppercorns
1/4 c Whole cloves
3 lg Onions -- sliced thinly
1 3/4 c Sugar

Recipe by: arielle@bonkers.taronga.com (Stephanie da
Silva) * skins left on and cut into 1 inch pieces.

Combine all ingredients except herring and boil for 15
minutes. Add herring, let simmer for 15 minutes. Let
cool in liquid; refrigerate.



- - - - - - - - - - - - - - - - - -