Minced Fruit

* Exported from MasterCook *

Minced Fruit

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Pies

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 cups Prunes
2 cups Dried apples
2 cups Raisins
1 cup White corn syrup
1/4 teaspoon Mace
1/4 cup Vinegar
7 1/2 cups Water
1 teaspoon Cinnamon
1/2 teaspoon Allspice
1 teaspoon Salt
1/2 teaspoon Cloves

Wash prunes. Remove pits. Chop prunes. Wash apples.
Remove cores. Combine apples and 6 cups water. Simmer 40 minutes. Combine
sirup, vinegar, 1 1/2 cups water, spices, and salt. Boil 2 minutes. Add
prunes. Simmer 10 minutes. Add apples and raisins. Simmer about 20 minutes, or
until flavors are blended. Pack in freshly sterilized jars. Seal.

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