Bananas In Coconut Cream

* Exported from MasterCook *

BANANAS IN COCONUT CREAM

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Desserts Thai
Fruits Vegetarian

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
6 ea Firm, underripe bananas
-----SAUCE-----
2 c Coconut cream
1/2 c Brown sugar
1/4 ts Salt
1/4 ts Jasmine essence
-----GARNISH-----
2 tb White sesame seeds, toasted

Peel the greenest bananas you can find, split them
lengthwise as for a banana split, & cut each half into
4 pieces. Mix the SAUCE ingredients with 1 c water.
Add banana chunks & bring to a gentle boil. Reduce
the heat to low & cook for 5 minutes (if the bananas
are not green enough they will go mushy). Put into
individaul serving bowls, sprinkle with toasted sesame
seeds & serve hot.



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