Frijoles Borachos(Drunken Beans)

* Exported from MasterCook *

Frijoles Borachos (Drunken Beans)

Recipe By : BBQ list
Serving Size : 4 Preparation Time :0:00
Categories : Barbecue Beans
Four Star

Amount Measure Ingredient -- Preparation Method
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2 cans Goya pinto beans
1/2 medium onion -- chopped
1 tomato -- chopped
2 fresh jalapenos -- chopped
1/2 teaspoon cumin
2 cloves garlic -- minced
6 ounces beer

Bring to boil. Cook on low for 10 minutes until onions get soft.
Salt and white pepper to taste
Add fresh cilantro just before serving




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NOTES : Here's my recipe for frijoles. This is easy and fast. I make them
several
times per week. Leave the ketchup, molasses, and brown sugar in the cupboard.