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Teddy Bear Rolls



---------- Recipe via Meal-Master (tm) v8.05

Title: Teddy Bear Rolls
Categories: Breads
Yield: 10 Servings

2 pk Active dry yeast
1 c Warm water; 110-115 degrees
1 c Warm milk; 110-115 degrees
2 tb Sugar
2 tb Vegetable oil
1 Egg
1 ts Salt
5 1/2 c All-purpose flour; 5-1/2 to
Raisins (2 for each roll)
White frosting
Honey butter:
1 c Butter or margarine; softene
1/4 c Honey
1/4 c Confectioner's sugar

Recipe by: TASTE OF HOME - FEB/MARCH 1996 See part 2

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