Yankee Maple Corn Muffins

* Exported from MasterCook *

YANKEE MAPLE CORN MUFFINS

Recipe By :
Serving Size : 12 Preparation Time :0:00
Categories : Muffins

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 c Flour
1 c Yellow cornmeal
1 tb Baking powder
3/4 ts Salt
2 Eggs
1/4 c Light brown sugar
1 c Milk
1/3 c Maple syrup
3/4 Stick butter, melted

Contributed to the echo by: Debra Heng YANKEE MAPLE
CORN MUFFINS Mix flour, cornmeal, baking powder and
salt in a large bowl. Whisk eggs and sugar in another
bowl until smooth. Add milk and syrup and whisk. Pour
over dry ingredients and add 4 T of the melted butter.
Fold until moistened. Fill muffin cups and bake 25-30
mins. at 350. Brush tops with remaining 2 T of butter.

Makes one dozen.



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