Sausage Muffins

---------- Recipe via Meal-Master (tm) v8.05

Title: Sausage Muffins
Categories: Brunch, Meats, Muffins
Yield: 12 servings

8 oz Sausage; crumble, cook
1 c Flour
1 c Yellow cornmeal
1/2 c Parmesan cheese; grate
1/4 c Sugar
4 ts Baking powder
2 lg Eggs; beaten
1 c Milk
1/4 c Oil

Recipe by: BH&G All Time Favorite Bread Recipes. Stir
together flour, cornmeal, cheese, sugar, bp, and 3/4
tsp salt; make well in center. Combine eggs, milk, and
oil; add all at once to dry ingredients, stirring
until moist and lumpy. Fold in sausage. Fill greased
muffin cups 2/3 full and bake at 400~ for 20-25 min.
Formatted by Linda Guilmart

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