Naturally Sweet Pineapple Muffins

* Exported from MasterCook *

NATURALLY SWEET PINEAPPLE MUFFINS

Recipe By :
Serving Size : 12 Preparation Time :0:00
Categories : Muffins

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/2 c Margarine
3 Eggs
1 cn Crushed pineapple 20oz
(in natural juice)
2 1/2 c All purpose flour
2 ts Baking powder
1 t Baking soda

In a large bowl, mash the margarine with the back of a
fork. Beat in the eggs. Thoroughly drain the crushed
pineapple, being careful to reserve the drained juice.
Add 1 cup of pineapple juice to the margarine-egg
mixture. In a medium size bowl, combine the flour,
baking powder, and baking soda. Pour the flour mixture
into the egg mixture. Fold in the drained pineapple.
Pour this batter into 12 greased or lined muffin tins.
Bake at 350F for about 25 minutes.



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