Marshy Muffins

* Exported from MasterCook *

MARSHY MUFFINS

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Muffins

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/2 c Butter
1 c Sugar + 2 tsp sugar for top
2 Eggs
2 c Flour (unsifted)
2 ts Baking powder
1/2 ts Salt
1/2 c Milk
1 t Vanilla
2 1/2 c Blueberries

On low speed, cream butter and 1 c sugar until fluffy.
Add eggs, one at a time, and mix until blended. Sift
dry ingredients and add alternately with milk and
vanilla. Mash 1/2 c blueberries and stir by hand.
Grease muffin tins well with butter and grease top
surface of pans as well. Pile mix high in each muffin
cup. Sprinkle sugar over tops. Bake in 375 degree oven
for 30 minutes. Cool in pan at least 30 minutes.

From: Ellen Cleary

Date:



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