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Indian Muffins

* Exported from MasterCook *

INDIAN MUFFINS

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Muffins

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 ea Egg, beaten
1 c Milk
1 t Shortening, melted
2 tb Cornmeal, heaping
1 1/2 c Flour
2 ts Baking powder

Mix the egg, milk and shortening together. Combine
with the sifted dry ingredients and mix thoroughly.
Bake in greased muffin tins at 450-F about 20 minutes.
Source: Pennsylvania Dutch Cook Book - Fine Old
Recipes, Culinary Arts Press, 1936.

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