Double Chocolate Banana Muffins

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Title: Double Chocolate Banana Muffins
Categories: banana, chocolate, muffins, try
Yield: 12 servings

1 1/2 c all-purpose flour
1 c sugar
1/4 c baking cocoa
1 ts baking soda
1/2 ts salt
1/4 ts baking powder
1 1/3 c mashed ripe banana
1/3 c vegetable oil
1 egg
1 c miniature semisweet
-chocolate chips

In a large bowl, combine the first six ingredients. In a small bowl,
combine bananas, oil and egg; stir into dry ingredients just until
moistened. Fold in chocolate chips. Fill greased or paper-lined muffin
cups three-forths full. Bake at 350 for 20-25 minutes or until muffins
test done.

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Contributor: Taste Of Home - February/March 1997
Preparation Time: 0:00
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