Carrot Walnut Raisin Muffins

* Exported from MasterCook *

CARROT WALNUT RAISIN MUFFINS

Recipe By :
Serving Size : 12 Preparation Time :0:00
Categories : Muffins

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 c Whole wheat pastry flour
1/2 c Unbleached flour
2 ts Baking powder
1/4 ts Salt
4 oz Egg Beaters 99% Real
-Egg Product
1 c 1% lowfat milk
1/3 c Sunflower oil
1/2 c Honey
1 1/4 c Grated carrots
1/2 c Chopped walnuts
1/2 c Raisins

Preheat oven to 400.

Combine flours, baking powder, and salt in a
medium-sized bowl. Mix eggbeaters, milk, oil, and
honey together. Combine wet and dry ingredients.

Fold in carrots, walnuts, and raisins. Spoon
approximately 1/2 cup mixture for each muffin into
oiled muffin tins. Place immediately in oven. Bake 20
minutes or until lightly browned on top.



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