Cappuccino Muffins

* Exported from MasterCook *

CAPPUCCINO MUFFINS

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3/4 c Cake flour
1 1/4 c All purpose flour
1/2 c Cocoa powder
1/4 c Brown sugar
1/4 c Sugar
1 tb Baking powder
1 tb Decaffinaeted
-Folgers Crystals
1/2 ts Salt
6 tb Butter, softened
1 c Sour cream
1 c Half-n-half
2 Eggs
Zest of two oranges, minced
6 oz Finely chopped bittersweet
-chocolate

Butter 12 large muffin cups. Stir together flours,
cocoa powder, sugars, baking powder, folgers. In
another bowl, beat butter, half-n-half, sour cream,
and eggs until smooth. Fold in dry ingredients, orange
zest, and chcocolate into egg cream mixture. Mix
lightly till just moistened. Fill prepared muffin cups
2/3 full. Bake at 350 degrees till tops are firm,
about 15 minutes.



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