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Raisin Bread- Pan-1

* Exported from MasterCook *

RAISIN BREAD - PAN-1

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Breadmaker Breads

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
XKGR41A Don Fifield
2 1/4 c Bread flour
1 tb Sugar
1 tb Dry milk
1 t Salt
1 tb Butter
1/4 c Raisins (1 1/2 oz)
1/2 tb Cinnamon (optional)
7/8 c Water
1 t Dry yeast

Place all ingredients (except liquids and yeast) inside the bread
pan. Add liquid ingredients. Close cover and place dry yeast into the
yeast holder. Select BAKE (LIGHT) mode. Press start.

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