|  | Hard Tack
 ----- Recipe in Meal-Master v7 Importable Format
 
 Title: Hard Tack
 Categories: Bread Osg1966
 Servings: 1
 
 2 ea Eggs
 1 c  Sugar
 1 c  Flour
 1 c  Dates
 1 c  Nuts
 1/4 ts Baking soda
 1/4 ts Salt
 
 Beat eggs until light. Add sugar. Sift flour, salt and soda. Beat into
 first mixture. Add dates and chopped nuts. Mix well and spread thin on
 well oiled pan. Bake 12 minutes in hot oven. Cut in long, narrow bars.
 Roll in powdered sugar.
 
 Note: Hot oven is 425 - 450 F.
 
 Source: Mrs. Pearl Mora, Chester Grange, Meigs County, OH
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