Fresh Apple Bread

* Exported from MasterCook *

Fresh Apple Bread

Recipe By : Diana Gale
Serving Size : 20 Preparation Time :1:25
Categories : Bread Fruit

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/2 cup shortening
1 cup sugar
1 each egg
2 cups plain flour
1 teaspoon baking soda
1 teaspoon cinnamon
2 cups apples (or more) -- pared & chopped
2/3 cup nuts -- chopped
1/2 teaspoon cloves -- ground
1/2 teaspoon salt

Cream together shortening and sugar. Add egg; beat well. Sift together
flour, soda, salt, cloves and cinnamon. Add to shortening mixture; then
stir in apples and nuts. Pour into 9" greased loaf pan. Bake 1 hour at 350º

Let stand until cool. Remove bread from pan and sprinkle with
confectioner's sugar.

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