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Fiddle's Banana Bread



* Exported from MasterCook *

FIDDLE'S BANANA BREAD

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Breads

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 lg Ripe bananas
2 c Self-rising flour
1 c Sugar
1/2 c Oil
2 Eggs, lightly beaten
1/2 c Walnuts (optional)

Mash the bananas with a fork. Stir the flour and sugar together and mix
with the bananas, oil, and eggs. Fold in the nuts, if desired. Pour into a
greased and floured loaf pan. Bake for 1 hour at 325F, until golden brown.
Serve cold with cream cheese.

[ Fiddle's Restaurant in South Miami, Florida ]



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