Diana's Zucchini Bread

* Exported from MasterCook *

Diana's Zucchini Bread

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Dessert Breads

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 eggs
1 cup salad oil
2 cups dark brown sugar
1 Tbsp. vanilla
2 cups grated zucchini
3 cups flour
1 tsp. salt
1 tsp. baking soda
1 cup chopped nuts

Beat eggs until frothy. Add oil, sugar and zucchini. Stir in dry ingredients.
Fold in vanilla and nuts. Pour into 2 9x5" greased loaf pans. Bake at 350
for 1 hour. Or for muffins, pour into greased muffin pans and bake at 425 for
18 to 23 minutes.



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