Banana Orange Raisin Bread

* Exported from MasterCook *

BANANA ORANGE RAISIN BREAD

Recipe By :
Serving Size : 16 Preparation Time :0:00
Categories : Breads

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
-----FROM LOIS FLACK-----
-----CYBEREALM BBS (315)786-1120-----
*
1/2 c Sugar
1/2 ts Baking Soda
3/4 c Raisins or Chpd Dried Figs
1/3 c Vegetable Oil
3/4 c Orange Juice
1 t Vanilla
erm -- ¥
2 ts Baking Powder
1/2 ts Salt (optional)
1 Egg and 2 Egg Whites
1 c Mashed Ripe Bananas (about2)
2 ts Grated Orange Peel

Heat oven to 350øF. Spray 9 x 5-inch loaf pan with non-stick cooking spray.
In a large bowl combine dry ingredients, mixing well; add to dry
ingredients. Mix just until moistened. Pour into prepared pan. Bake 60 to
70 minutes or until wooden pick inserted in the center comes out clean.
Cool 10 minutes; remove from pan. Cool completely.

NUTRITIONAL INFORMATION:

Calories...........200 Calories from Fat.....54 Protein.........5 g Total
Fat..........6 g Cholesterol........15 mg Dietary Fiber...2 g
Carbohydrates.....34 g Sodium............110 mg



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