All Good Recipes - Cook delicious culinary delights meals for your family and friends in your own kitchen!

Cook delicious culinary delights meals for your family and friends in your own kitchen!
Eat restaurant quality food at home every night at your own dinner table!
Browse or search for your favorite recipes right here.

ABCDEFGHIJKLMNOPQRSTUVWXYZ123456789



Vegetable Stock



* Exported from MasterCook *

Vegetable Stock

Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Soups Vegetables

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 Tablespoons Safflower Oil
Lg Onion, sliced
Carrot, sliced (with greens)
Stalk Celery,sliced (w/grns)
Tomato, cubed
Potato, cubed
Turnip, sliced (peel if waxy
Cloves Garlic, halved
2 Quarts Plus 1 cup Water
Bay leaf
Lg sprig Parsley
1/2 Teaspoon Black pepper

In a stock pot, heat oil. Add onion, celery, tomato, potato, turnip, and
garlic. Cook until vegetables are tender, about 10 minutes. Add remaining
ingredients. Cover, bring to a boil, reduce heat, and simmer 1 hour. Strain
stock and discard the vegetables, bay leaf, and parsley. Stock may be used
immediately, refrigerated for 3-4 days, or frozen for up to 1 month.

- - - - - - - - - - - - - - - - - -


Nutr. Assoc. : 0 999 260 274 1514 1181 1552 620 1582 0 1035 0



Recipes provided by All Good Recipes are property and copyright of their owners.

All Good Lyrics  |  All Good Tabs  |  Partner Sites

© 2024 All Good Recipes. All Rights Reserved.
www.all-good-recipes.com