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Oyster Stew

* Exported from MasterCook *

Oyster Stew

Recipe By : Key Gourmet CD Rom
Serving Size : 4 Preparation Time :0:00
Categories : Soups & Stews Fish & Seafood

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 pint oysters
3/4 teaspoon salt
2 cups milk
1 cup light cream
1 dash hot sauce
Paprika
Oleo

Combine oysters and their liquid and salt. Cook on medium 5 minutes. Stir in
milk, cream and hot sauce. Heat through. Season to taste with salt and pepper
. Top each serving with paprika and pat of oleo.
busted by sooz

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