|  | Oshkinigikwe(Tomato Stew)
 *  Exported from  MasterCook  *
 
 OSHKINIGIKWE (TOMATO STEW)
 
 Recipe By     :
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Main Dish                        Vegetables
 
 Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
 4       lb           Miniature Mexican tomatoes,
 -- washed & deseeded
 12       ea           Shallots, chopped
 1/3   c            Water
 1/3   c            Cucumber, minced
 1       t            Salt
 1/4   ts           Black pepper
 1/3   c            Corn flour
 
 Place tomatoes in a large saucepan, add the shallots & water & simmer
 for 30 minutes, stirring gently on occasion.
 Add the cucumbers & salt & pepper, simmer for 10 minutes, stirring,
 until the tomatoes break up.
 Quickly add the corn flour, 1 tablespoon at a time, stirring slowly.
 Simmer for 5 minutes & serve.
 
 
 
 - - - - - - - - - - - - - - - - - -
 
  
 |  |