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Salmon Soup

* Exported from MasterCook *

SALMON SOUP

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Soups/Stews Seafood

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 qt Milk
2 tb Butter
1 cn Salmon
Salt
Pepper
Cracker crumbs

Place three quarts milk over fire to scald, add 2 T.
butter, can of salmon, shredded with fork, (put in
salmon when milk is hot), salt and pepper to taste.
Thicken with cracker crumbs.

Source: Mrs. Ruth Kreager, Licking Valley Grange,
Licking County, OH

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