Rice Soup

* Exported from MasterCook *

RICE SOUP

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Soups Appetizers
Vegetarian Rice

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 tb Ghee
1 c Mixed vegetables, diced*
2 Garlic cloves
2 c Cooked rice
3 c Water
1/2 ts Sage
1 t Rosemary
1 t Parsley
1 tb Soy sauce
Salt & pepper

Heat ghee in a large soup pot. Saute the diced
vegetables & garlic for 15 minutes. Pour over water,
bring to a boil & simmer until the vegetables are
almost tender. While the vegetables are simmering, add
the herbs in order. About 5 minutes before the end of
the cooking time, add the cooked rice. Add more water
if necessary.

"Tasajara Cooking"



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