Red Lentil Soup-1

* Exported from MasterCook *

RED LENTIL SOUP -1

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Indian Soups
Vegetarian

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 tb Oil
2 md Onions -- finely chopped
1/2 lb Red Lentils
6 c Beef Stock -- or chicken
Stock
1 t Paprika
1 Bay Leaf
1/2 ts Salt
1/8 ts Pepper
1 t Dried Mint
1 t Dried Parsley

In a large soup pot, saute oil and onions. When onions
are soft, add lentils.
Stir several minutes. Add remaining ingredients. Bring
to a boil. Simmer until lentils are very soft, about
35 minutes. Soup may be pureed.

Recipe By :



- - - - - - - - - - - - - - - - - -