Hearty Ham and Three-Bean Soup

* Exported from MasterCook *

Hearty Ham and Three-Bean Soup

Recipe By : Janice Cole
Serving Size : 4 Preparation Time :0:35
Categories : *** Legumes
Pork Soups & Stews

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
15 1/2 ounces navy beans (canned) -- drained and rinsed
15 1/2 ounces red kidney beans (canned) -- drained and rinsed
15 ounces black beans (canned) -- drained and rinsed
14 1/2 ounces stewed tomatoes -- undrained
1 1/4 cups chicken broth
1 cup cooked ham -- diced
1 medium onion -- chopped
1 clove garlic -- minced
1 teaspoon chili powder
1/4 teaspoon pepper

In large saucepan, combine all ingredients; mix well. Bring to a boil over med
ium heat.

Cook 15 to 20 minutes or until onion is tender and soup is slightly thickened,
stirring occasionally.

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