Fresh Fruit Soup

* Exported from MasterCook *

FRESH FRUIT SOUP

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Soups

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 tb Sugar
3 tb Cornstarch
1/8 ts Salt
1 c Water
1 1/4 c Rose wine
1 1/2 c Cranberry juice
3 c Fresh fruit

Mix sugar, cornstarch and salt in 3-quart saucepan;
stir in water and wine. Heat to boiling, stirring
constantly. Boil and stir 1 minute. Remove from heat.
Stir in cranberry juice. Cover loosely and refrigerate
until chilled.
Stir in fruit. Serve with sour cream or whipped cream
if desired.



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