Zucchini Crust Pizza(Merrilyn Vaughan)

* Exported from MasterCook *

ZUCCHINI CRUST PIZZA (MERRILYN VAUGHAN)

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Pizza

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 c Grated zucchini - medium
-grater
3 Eggs, slightly beaten
1/3 c Whole wheat flour
1/4 ts Salt

Zucchini Crust Pizza (Merrilyn Vaughan)

This is something my mother makes which even *I* like
[and I don't like 'chini!] Got her to send it to me
just for you folks!

Preheat oven to 450 degrees. Press liquid out of
squash. Throw out liquid. Combine zucchini, eggs,
flour and salt. Spread on a well greased 9" x 12"
baking sheet or 12" pizza pan. Bake until firm.

Remove from oven. Reduce oven temperature to 350
degrees. Spread with pizza sauce and favorite
toppings. Sprinkle with your favorite cheese. Return
to oven. Bake until sauce is bubbly and cheese is
melted, about 10 to 15 minutes.



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