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Pasta with Green Beans, Potatoes and Pesto

* Exported from MasterCook II *

Pasta with Green Beans, Potatoes and Pesto

Recipe By :FROM MY GARDEN SHOW#5535
Serving Size : Preparation Time :
Categories :New Text Import

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 tablespoons walnut oil
1/2 cup toasted walnuts
1/2 pound green beans, -- blanched
Salt and pepper
2 Yukon gold potatoes, -- peeled and parboiled
1 pound penne or fusilli, -- cooked
Parmesan cheese, -- grated
3/4 cup pesto

In large pot gently heat oil. Quickly saute green beans. Add potatoes,
pasta and pesto. Cook until warm. Stir in walnuts. Season with salt and
pepper. Serve topped with grated cheese.

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