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Pasta Jambalaya

* Exported from MasterCook *

PASTA JAMBALAYA

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Pasta Casseroles
Wrv

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 c Chicken -- diced
1/2 lb Tasso or smoked sausage -- chop
1/4 c Green pepper -- chopped
1/4 c Red onion -- chopped
1 tb Minced garlic
x Creole seasoning
1/4 Stick butter
x Grated provolone
x Grated gouda
1 lb Three-colored pasta -- cooked

Saute meats in oil. Add pepper, onion, garlic, seasoning and butter. Heat.
Toss with pasta and serve with grated cheeses.

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