Fettuccine With Peas And Ham

* Exported from MasterCook *

FETTUCCINE WITH PEAS AND HAM

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Pasta Main dish

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
5 T Unsalted butter
1 c Parmesan cheese
6 Green onions
1 lb Fettuccine cooked
8 oz Mushrooms sliced
Salt and pepper
1 1/4 c Whipping cream
1 10 oz pk frozen tiny peas
4 oz Boiled ham chopped

Melt butter in heavy large skillet over medium head.
Add shallots and saute until soft. Add mushrooms,
increase heat to high and cook until mushrooms are
very lightly browned. Add cream and boil two
minutes. Stir in peas and cook about 30 seconds.
Reduce heat to low; blend in ham cheese and
fettuccine and toss until heated, well combined and
sauce clings to pasta. Season to taste. Serve
immediately.



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