Quiche Lorraine Ala Katherine

* Exported from MasterCook *

QUICHE LORRAINE ALA KATHERINE

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Main dish Cheese/eggs
Kooknet

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 9" Quiche Pastry
6 sl Cooked Bacon -- crumbled
1 1/4 c Swiss Cheese -- grated
1/4 c Parmesan Cheese -- grated
3 Eggs -- beaten
1 1/2 c Half-And-Half
1/2 ts Salt
1/4 ts Pepper
3/4 c Onion -- chopped
1 tb Rendered Bacon Fat -- use
-drippings from cooking
-bacon

SAute onion until tender. Place bacon, onion and
cheeses in pie shell. Blend together eggs, cream, salt
and pepper. Pour over mixture in quiche shell. Bake at
375øF. for 45 minutes, or until mixture is firm and
light brown.

Source: Shelby Smith of Stinson Beach, Ca Typed by
Katherine Smith Kook-Net: The Shadow Zone IV - Stinson
Beach, CA



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