Meatloaf Pie Italiano

* Exported from MasterCook *

Meatloaf Pie Italiano

Recipe By : French's
Serving Size : 5 Preparation Time :0:00
Categories : All Newly Typed Not Shared Beef

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 envelope ground beef seasoning with onions
1 pound ground beef
1/4 cup water
1 can (8 oz.) tomato sauce
1/2 teaspoon herb seasoning
1/4 teaspoon garlic powder
1 cup shredded mozzarella cheese
1/4 cup grated Parmesan cheese
1/4 cup pitted ripe olives -- cut in half

Combine seasoning mix, ground beef, and water; form a meat "shell" in a 9
inch pie pan. Combine tomato sauce, herb seasoning, and garlic powder; pour
into shell. Sprinkle with mozzarella and Parmesan cheese; garnish with
olives. Bake at 350 for 45 minutes. Pour off excess fat before serving.

Makes 5-6 servings.

- - - - - - - - - - - - - - - - - -