|  | Gf Pumpkin Cookies
 MMMMM----- Recipe via Meal-Master (tm) v8.01
 
 Title: Gf Pumpkin Cookies
 Categories: Allergy, Diabetic, Rice, Cooky/bars
 Yield: 36 servings
 
 1 ts Baking soda                       1/2 c  Shortening
 1 ts Baking powder (GF)                3/4 c  White sugar
 1 ts Cinnamon                            1 ts Vanilla
 1 c  Rice flour                          1 c  Pumpkin
 3/4 c  Potato starch flour               1/2 c  Nuts
 
 Preheat oven to 350 F.  Sift dry ingredients together.  Cream
 shortening and sugar.  Add vanilla and pumpkin.  Add dry ingredients
 and nuts. Beat until smooth.  Shape cookies into 1" balls and place
 on a greased cookie sheet.  Press flat with fork.  Bake for 9 to 12
 minutes.
 
 1 cookie - 1 fruit/vegetable choice, 1 fat
 
 Source:  A Guide for the Diabetic Celiac, 1990 ISBN 0-921026-02-1
 Canadian Celiac Assoc.
 
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